Wealthy Shepherd’s Pie


Shredded chuck with mashed organic potato and local parsnip!


This is a gourmet take on a classic recipe…any yes, it is technically cottage pie, not shepherd’s! We use AAA beef shoulder, dry brined, slowly braised and shredded instead of the typical ground beef.   For the mash we use organic potatoes and little  parsnip for a unique flavour. Roasted pickled carrots finish this off just right.

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Portion size

Single, 1-2 portions, Double, 2-4 portions


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